Utensil Essentials2012 December 20 | Words by Samantha Jones |
Whether you’re just getting started in the kitchen or you’re a chef-in-the-making, there are essential items that every cook should have in their arsenal.
A good knife selection will set you in good stead, with a cook’s knife being one of the more valuable tools to invest in. Recognised for its versatility, this knife type, available across a range of Avago’s featured brands, can do everything from mincing, to chopping and slicing.
Other preparation items that are wise to purchase are kitchen shears, peelers and tenderisers. All three are regularly required for meals so will enjoy frequent use.
Finally, every budding baker or chef is aware that accuracy is key to achieving to the perfect flavours, aroma’s and textures of your creations, so it’s important to have on board a selection of measuring tools. Stirring spoons, rolling pins and temperature gauges are also extremely useful.